A steaming plate of poutine takes center stage, featuring golden, crispy fries glistening with a light sheen of oil. The fries are generously topped with rich, dark brown gravy that cascades down the sides, pooling in the crevices. Melted cheese curds, soft and creamy, dot the surface, some slightly browned and bubbling from the heat. The dish is presented on a rustic wooden table, evoking a cozy, Canadian diner atmosphere. Soft, warm lighting bathes the scene, highlighting the textures of the fries and the glossy sheen of the gravy. The composition captures the dish from a slightly elevated angle, showcasing the layers and inviting the viewer in. This close-up macro photography style emphasizes the steam rising gently from the hot dish, while hints of fresh herbs sprinkled on top add a pop of green, enhancing the visual appeal and evoking a mouthwatering sensory experience.
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