A golden-crusted quiche Lorraine, its flaky pastry shell cradling a silky custard flecked with smoky bacon and caramelized onions. Sunlight streams through a nearby window, casting a warm glow on the quiche's glistening surface. The quiche rests on a weathered wooden table, accompanied by a crisp green side salad and a glass of chilled white wine. A wisp of steam rises from a freshly cut wedge, revealing a perfectly set, creamy interior studded with melted Gruyère cheese. Crumbs of buttery crust scatter around the plate, adding texture to the scene. The quiche is presented on a rustic ceramic dish, its deep blue hue contrasting beautifully with the warm tones of the food. Captured in a style reminiscent of moody food photography, with soft focus on the background and crisp details on the quiche itself. The aroma of butter, eggs, and herbs seems to waft from the image, inviting the viewer to take a bite.
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